All About Cookies

All About Cookies is a delicious collection of 29 cookie recipes, bringing together timeless favorites, rich chocolate creations, nutty treats, colorful cookies, and inventive flavors. Designed for both passionate home bakers and beginners, the book provides detailed instructions, helpful chef tips, preparation and baking times, serving quantities, and a difficulty scale.

From warm Classic Chocolate Chip Cookies and chewy Ginger Molasses Cookies to Raspberry Linzers, Coconut Macaroons, S’mores Marshmallow Cookies, and decadent Dark Chocolate & Sea Salt Caramel Cookies, this collection offers something for nearly every craving and occasion.

Inside You’ll Discover:

• Classic favorites including Classic Chocolate Chip, Oatmeal Raisin, Snickerdoodle, Sugar Cookies with Decorative Icing, and Peanut Butter Blossom Cookies
• Chocolate creations including Double Chocolate Chunk, Espresso Chocolate Hazelnut, Chocolate-Dipped Peanut Butter, and Dark Chocolate & Sea Salt Caramel Cookies
• Nutty favorites including White Chocolate Macadamia Nut, Pecan Sandies, Maple Glazed Walnut, Pistachio White Chocolate Chip, and Butterscotch Pecan Cookies
• Bright & festive treats including M&M’s Funfetti, Red Velvet Crinkle, Rainbow, Jelly Bean, and Mint Chocolate Chip Cookies
• Specialty cookies including Raspberry Linzers, Matcha Green Tea Shortbread, Cranberry Orange Biscotti, Apricot & Almond Rugelach, and Coconut Macaroons Dipped in Dark Chocolate
• 29 recipes with ingredients, preparation and cooking times, serving quantities, step-by-step methods, and chef tips

Format: Digital Web Edition (PDF)
Publication Year: 2024
Publisher: Standard International Publishing Group
ISBN: 9781600812941

Purchase the Web Edition for immediate digital delivery after successful checkout.